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January 19, 2012

Restaurant Quality Turkey Burgers


At first you make look at this title and think, yuck turkey burgers!  I am telling you it is worth trying.  You can determine if the title of Restaurant Quality is accurate but hey with turkey burger in the title I had to peak your interest some how. :)

April's Turkey Burgers
1 pound ground turkey
1 beaten egg
1/4 cup oatmeal
1 cup shredded cheddar cheese
2-3 cloves garlic, minced
1 Tb Worcestershire sauce
Mix ingredients together and shape into four patties.  Grill on George Foreman grill or fry in pan until juices run clear. (they will fall through a grill with a rack in it)  Serve on toasted buns.
Optional Toppings:
Guacamole (recipe on Appetizers page)
Bacon
Lettuce
Tomato
Onion

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